Top 10 Must-Try Dishes at the Best Vietnamese Restaurant Near Me

Whether you're a seasoned foodie or just starting to explore Southeast Asian flavors, there's nothing quite like the balance and freshness of Vietnamese cuisine. Known for its vibrant herbs, slow-simmered broths, and dynamic textures, Vietnamese food offers a satisfying experience that’s both comforting and adventurous.

If you’ve been searching for the best Vietnamese restaurant near me, look no further than Saigon Village in Chincoteague, Virginia. Saigon Village is more than just a local gem—it’s a destination for authentic traditional Vietnamese dishes that transport your taste buds straight to the streets of Saigon. From rich pho noodle soup to crispy banh mi sandwiches, every dish is made with passion, precision, and high-quality ingredients.

In this guide, we’re highlighting 10 of the must-try dishes that make Saigon Village a standout among Vietnamese restaurants. Whether you’re dining in or ordering takeout, here’s what you shouldn’t miss.

Top 10 Dishes to Try at the Best Vietnamese Restaurant Near Me

1. Pho Noodle Soup

Pho is Vietnam’s most iconic dish—and for good reason. This fragrant beef broth is simmered for hours with star anise, cinnamon, cloves, and roasted bones to create a deeply flavorful foundation. Served with flat rice noodles, thinly sliced meat (like brisket or rare steak), fresh herbs, lime, and bean sprouts, pho noodle soup is the ultimate comfort food.

At Saigon Village, our pho comes in several variations, including classic Pho Tai (rare steak), Pho Bo Vien (beef meatballs), and Pho Ga (chicken). Each bowl is hot, aromatic, and packed with flavor—perfect for lunch, dinner, or a rainy day treat.

2. Banh Mi Sandwiches

A French-Vietnamese fusion classic, banh mi sandwiches combine crisp baguettes with savory meats, pickled vegetables, fresh cilantro, and creamy mayo or pâté. The result? A sandwich that’s crunchy, tangy, savory, and just a little spicy.

At Saigon Village, our banh mi sandwiches are made to order with options like grilled pork, lemongrass chicken, and tofu for vegetarians. These sandwiches are perfect for a quick lunch or a filling snack on the go.

3. Fresh Spring Rolls (Gỏi Cuốn)

Fresh spring rolls, or gỏi cuốn, are a lighter alternative to fried appetizers and a staple in Vietnamese dining. These rice paper rolls are filled with vermicelli noodles, shrimp, pork, lettuce, and fresh herbs, then served with a side of creamy peanut or tangy hoisin sauce.

Our spring rolls at Saigon Village are handmade daily and rolled tightly for maximum flavor and freshness. They’re perfect as an appetizer or as a light, healthy main course.

4. Vietnamese Egg Rolls (Chả Giò)

If you prefer something a bit crispy, Vietnamese egg rolls are a crunchy, flavorful must-try. Unlike Chinese egg rolls, the Vietnamese version uses a thinner rice paper wrapper, resulting in a delicate crunch and a more herbaceous filling of ground pork, vegetables, and noodles.

Saigon Village serves up golden-brown egg rolls with a side of fish sauce dipping sauce (nuoc cham), delivering just the right balance of savory, sweet, and sour in every bite.

5. Lemongrass Chicken (Gà Xào Sả Ớt)

Lemongrass chicken is a fragrant stir-fry made with marinated chicken breast, lemongrass, garlic, chili, and onions. This dish is known for its bold citrusy flavor and slight spice, making it a hit for anyone who enjoys Southeast Asian heat.

Our lemongrass chicken is served with steamed jasmine rice and sautéed vegetables, offering a well-rounded, satisfying meal for lunch or dinner.

6. Bun Thit Nuong (Grilled Pork Vermicelli Bowl)

Looking for something cool and refreshing? Bun thit nuong is a chilled vermicelli noodle bowl topped with grilled pork, chopped peanuts, crispy spring rolls, and fresh herbs. It’s typically served with a side of fish sauce dressing for added flavor.

Saigon Village’s version of this dish is both hearty and refreshing—ideal for summer days or anyone craving a salad-meets-noodle bowl hybrid. It’s also available with grilled chicken, beef, or tofu as a vegetarian option.

7. Vietnamese Iced Coffee (Cà Phê Sữa Đá)

No Vietnamese meal is complete without iced coffee. Made with robusta beans and sweetened condensed milk, cà phê sữa đá is strong, sweet, and the perfect end—or beginning—to your meal.

At Saigon Village, our Vietnamese iced coffee is brewed the traditional way, using a drip filter (phin) over ice, creating a rich, bold beverage that coffee lovers will appreciate.

8. Shrimp Stir-Fry (Tôm Xào Rau)

Saigon Village’s shrimp stir-fry features plump shrimp cooked with garlic, onion, and seasonal vegetables, then tossed in a light soy-based sauce. This dish is a flavorful yet healthy option for seafood lovers and pairs beautifully with steamed rice.

It’s one of our most popular dinner entrees for good reason: bold flavor, quick cooking, and satisfying protein in every bite.

9. Vietnamese Desserts (Chè)

Vietnamese desserts may be less familiar to American diners, but they’re a sweet surprise worth exploring. One standout is chè, a term used to describe a variety of puddings and sweet soups made with beans, coconut milk, jelly, and tapioca.

At Saigon Village, we offer rotating dessert specials like che ba mau (three-color dessert) or banana coconut tapioca pudding—each one refreshing and not overly sweet, making for a perfect end to your meal.

10. Com Suon (Grilled Pork Chop with Rice)

Com suon is a simple yet satisfying dish that combines a marinated pork chop, broken rice, pickled vegetables, and a fried egg. It’s the Vietnamese version of comfort food—hearty, flavorful, and deeply satisfying.

Saigon Village prepares its pork chop with a signature marinade of garlic, lemongrass, and soy sauce, grilled to perfection and served with steamed or broken rice for a full-flavored meal you won’t forget.

Why Saigon Village Is the Best Vietnamese Restaurant Near Me

Saigon Village in Chincoteague, VA, has earned its reputation as the best Vietnamese restaurant near me thanks to its commitment to authenticity, flavor, and community. Every dish is prepared fresh, using traditional recipes passed down through generations, and tailored to both new diners and longtime fans of Vietnamese cuisine.

Whether you're craving a steaming bowl of pho noodle soup, a crispy banh mi sandwich, or a sweet traditional dessert, our menu offers a well-balanced selection that celebrates Vietnamese culture with every bite.

Satisfy Your Cravings at Saigon Village – Your Local Vietnamese Favorite

Craving something bold, fresh, and delicious? Discover why Saigon Village is the best Vietnamese restaurant near me for locals and visitors alike. With a menu full of traditional Vietnamese dishes—from hearty pho and flavorful vermicelli bowls to crisp banh mi and irresistible desserts—there’s something here for everyone.

Visit Saigon Village in Chincoteague today and experience authentic Vietnamese cuisine made with love, skill, and the finest ingredients. Whether you dine in or take out, we’re here to bring the flavors of Vietnam to your table.

Explore our full menu and treat yourself to a culinary journey you won’t forget.